A feast of restaurant resources

Get tools, tips, and fresh ideas for running a successful restaurant—all in one place.

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restaurant-manager
Becoming a Restaurant manager: Roles and Responsibilities
Explore diverse restaurant management roles, including GM, kitchen, bar, and front-of-house managers, with insights on responsibilities, skills, and salaries.

Reach more diners

Your seats will thank you—get helpful resources to attract new diners and reach the regulars you’ve been missing.

Learn from the best in the business

Stay in-the-know with industry intel that keeps you informed about what matters most.

Operate lean, no matter what comes your way

Smooth shifts are nirvana, so manage yours with ease and expertise.

Build deeper guest relationships

Service is your bread and butter—build strong guest relationships at every touch and turn.

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